- 100g Naturya Berry Buzz Overnight Oats
- 100g oat flour
- 100g Naturya Coconut Oil
- 3 tsp Naturya Coconut Sugar
- 1 tsp baking powder
- 1 pinch of salt
- 2/3 jar Naturya Cashew & Hazelnut Superfood Spread
- 20 raspberries (smashed)
Place in the fridge for approx 15 minutes and then spoon 3/4 of the mixture into a silicone heart mould and smooth down until nicely compact.
Spoon over the Cashew & Hazelnut Superfood Spread, add some smashed raspberries, then top with the remaining oat mixture and place into the oven for approx 20 minutes at 170°C.
Remove from the oven and allow to cool completely.
Enjoy for breakfast, as a snack or dessert!