Salted Caramel Maca Ice Cream

Salted Caramel Maca Ice Cream

Prep Time: 10 mins | Cook Time: n/a | Serves: 1

If you’re searching for a deliciously refreshing yet nutritious ice cream recipe this summer, look no further than this Salted Caramel Maca Ice Cream! With the addition of our decadent smooth Cashew & Hazelnut superfood spread, its velvety, malty, and incredibly moreish.

Vegan ice cream is also super simple to make, using just a few every day, plant-based ingredients. So go ahead, soak up the summer heat whilst enjoying this energising, superfood maca ice cream!

Ingredients

Method

  • Mix all ingredients together in a blender and top with Cacao Nibs
  • Serve immediately or place in freezer for 1-2 hours

Made Using

Maca powder - 300g Pouch
£8.00
Cashew & Hazelnut Smooth Spread - 170g
£5.00
Cacao Nibs - 125g Pouch
£4.00