Vegan Chocolate Hearts

Vegan Chocolate Hearts

Prep Time: 25 Minutes | Cook Time: N/A | Serves: 10 Hearts

Share the love with these heart-shaped raw chocolate-topped biscuits. Our Cacao+ combines fair trade cacao powder with the subtle rich tones of reishi mushroom, maca, baobab and camu camu to create a delicious blend high in copper and magnesium to nourish an active mind and body, and a rich source of Vitamin C to support the immune system. With no bake time you can prep these chocolately treats in less than half an hour!



In a blender, add the pecans and blitz until fine.

Add the Cacao+, dates, Cacao & Hazelnut Superfood Spread and Coconut Oil and blitz until the mixture comes together.

Spoon into heart-shaped moulds and press down.

Melt the dark chocolate and mix in the Cacao & Hazelnut Superfood Spread, then spoon this on top of the base.

Sprinkle over some freeze-dried raspberries and pop them into the fridge to harden.

Remove from the fridge and enjoy!

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