Share the love with these heart-shaped raw chocolate-topped biscuits. Our Cacao+ combines fair trade cacao powder with the subtle rich tones of reishi mushroom, maca, baobab and camu camu to create a delicious blend high in copper and magnesium to nourish an active mind and body, and a rich source of Vitamin C to support the immune system. With no bake time you can prep these chocolately treats in less than half an hour!
In a blender, add the pecans and blitz until fine.
Spoon into heart-shaped moulds and press down.
Melt the dark chocolate and mix in the Cacao & Hazelnut Superfood Spread, then spoon this on top of the base.
Sprinkle over some freeze-dried raspberries and pop them into the fridge to harden.
Remove from the fridge and enjoy!