This Chia Pudding recipe is a fantastic example that everything is possible! It's ready in under 10 minutes, requires no cooking or baking, combines two of the most nutrient-dense superfoods on Earth - Chia and Spirulina, and tastes and looks amazing!
Ingredients
- Chia Pudding:
- 2 tbsp (20g) of Naturya Chia Seeds
- 120ml of plant-based yoghurt
- Green Smoothie:
- 1 frozen banana
- 2 kiwis
- 1 tsp (5g) of Naturya Spirulina
- 60ml of plant-based milk
Method
- Place the Chia Seeds and yoghurt into a jar and mix together. Leave to set overnight.
- The next morning blend together the frozen banana, kiwis, Spirulina and milk.
- Take your set chia pudding and place the blended smoothie on top of the chia pudding and top with whatever toppings you fancy.
Made using
Chia Seeds - 175g Pouch
£4.00
Spirulina powder - 100g Pouch
£5.00
